This was a great idea, if I do say so myself.I invited a few friends over for a book swap. I contained my grandiose tendencies to do a book AND clothing swap, on top of the dishes to be cooked, etc. This is progress in Margaret-land.
So, the dishes:
pasta with butternut squash parmesan sauce
curry parsnip soup (a standby, but somehow something lacked this time… maybe because I didn’t reheat it thoroughly enough?)
curry roasted cauliflower (another yummy standby)
black bean chicken chili
And for dessert-type things, we had apple and pear cider, fruit salad, beautiful, iced chocolate cake (see photo!), homemade cookies, and my banana bread with chocolate and ginger (actually Molly Wizenberg’s via the Wednesday Chef via The Leftoverist- whew!), which I can’t believe I’ve never posted here before. I’ve made it several times now- a winner.
The upshot is that we all went home happily full, with several interesting books under our arm, and happy thoughts of new conversations explored.
Also, visions of sugarplums of swaps in the future- anyone up for a clothes AND book swap in late January??
I had a lovely time.